Cocktail weddings are getting more and more popular. A lot of brides like the feeling of the more casual food even if it is a formal setting. Plus, people can pick and choose what they do and do not want to eat and the options are endless. This is definitely a step up from the ordinary chicken and asparagus. The traditional wedding fare is definitely the perfect choice for some brides and grooms out there but if you are looking for something unique and a little outside of the box this might be the way to go.
Bite Catering does a great job at this type of food (too bad you have to be an LA bride to enjoy them). All of their menus include petite samples of favorite foods including, hamburgers, tacos and pizza. While these options might not sound fancy enough for a wedding caterers are now fancying them up. Guacamole is served in dollops atop crisp plantain ribbons. Sliders are served on pretzel rolls with blue cheese and avocado, and pizza includes smoked mozzarella, sun dried tomatoes and basil. These are all yummy, fancy options that will wow guests.
(Pictures from bitecatering.net)
I will talk more about how I am incorporating this into my wedding later but if you are a bride who doesn’t want guests to circle chicken or steak on your RSVP then this is definitely an option to look into.
16 hours ago